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The Meatball Sub features four meatballs stuffed into a toasted hoagie roll with provolone.
Meatball Sub Marinara Provolone #19

Tender meatballs in rich marinara with melted provolone on soft rolls

Freshly chopped cilantro and crumbled feta garnish this bubbling skillet of shakshuka, served alongside warm, crusty bread for dipping.
Eggs Poached in Spicy Tomato Sauce #20

Eggs poached in spiced tomato sauce with peppers and onions. Serve with warm crusty bread for a comforting breakfast or brunch.

Steam rises from soft Pretzel Bites with Cheese Dip on a rustic wooden board.
Pretzel Bites with Cheese Dip #21

Golden pretzel bites paired with creamy cheddar cheese dip for snacking and entertaining.

Fluffy soft pretzels with a chewy crumb, fresh from the oven and brushed with butter.
Soft Golden Pretzels Chewy Crumb #22

Golden twisted pretzels with tender chewy crumb, coarse salt crust, served warm with mustard.

Melted Swiss cheese and warm corned beef fill this toasted Reuben Sandwich served with pickles.
Classic Reuben Sandwich #23

Savory corned beef, sauerkraut, Swiss cheese and Russian dressing grilled on rye bread.

A plate of crispy Hash Browns served with sunny-side-up eggs, bacon, and fresh chives on a rustic table.
Crispy Shredded Golden Brown Potatoes #24

Golden, crispy shredded potatoes pan-fried to perfection. A classic breakfast favorite.

Perfectly golden Hushpuppies stacked on a plate beside tartar sauce, ready to serve with a seafood dinner.
Golden Crispy Hushpuppies #25

Classic Southern cornmeal balls with golden crispy coating and tender savory inside

A close-up of the Caesar Chicken Salad Wrap shows juicy chicken, shaved parmesan, and fresh lettuce filling the warm tortilla.
Caesar Chicken Salad Wrap #26

Fresh wrap with grilled chicken, romaine, parmesan, and Caesar dressing in a soft tortilla. Easy, satisfying, and perfect for lunch.

Savory Creamy Cajun Pasta served steaming hot, featuring tender pasta ribbons and vibrant bell peppers in a velvety, cheese-laced sauce.
Creamy Cajun Pasta #27

A rich and flavorful pasta dish with creamy Cajun-spiced sauce, smoked paprika, and roasted bell peppers. Ready in 40 minutes.