Meals For Any Day

Flaky buttermilk biscuits topped with creamy peppery sausage gravy. A comforting Southern breakfast classic.

Creamy tuna salad with melted cheddar on toasted bread, broiled until golden and bubbly.

Crispy baked cauliflower florets coated in spicy buffalo sauce for a satisfying vegetarian twist on classic wings.

Fluffy egg omelet filled with ham, colorful peppers, onions and melted cheddar cheese

Perfect poached eggs with Canadian bacon and creamy hollandaise on toasted English muffins.

Press together roast pork, ham, Swiss cheese, pickles, and mustard on Cuban bread for a melty, crispy handheld meal.

Crispy, tangy dill pickle spears breaded and fried until golden brown, served with cool ranch for dipping.

Tender chilled shrimp paired with zesty homemade sauce. An elegant appetizer ready in 20 minutes.

Thinly sliced pastrami with sharp mustard on fresh rye bread creates this iconic New York deli favorite ready in 10 minutes.